Nett's Quickie Quiche

This is a simple one. If you make your own pie crusts, stick some cheddar cheese and poppy seeds in the mix for an added trill. hehehe! If you are lazy, you can use a pre-made pie crust like the roll out kind that Pillsbury makes. They are nice and flaky and not too thick. No need for a special baking dish, just use a glass pie plate.

1/4- 1/3 lbs of cheddar cheese, grated
1- 1 1/2 cups of chopped broccoli
3 Tbsp. onion
1/2 cups bacon (cooked, drained, chopped)
milk
3 eggs

1. Saute onion and broccoli in 1-2 tbsp of butter or olive oil, add to uncooked pie crust.
2. Add bacon, put cheese in pan on top of the cheese.
3. Beat together 1 cup of milk and 3 eggs, pour it over the cheese in the pie crust
4. Bake for 35-40 minutes at 375 degrees.

* You can add any ingredients that you think would be tasty together. I like to add mushrooms or asparagus. These freeze well too, so you can make them ahead of time and put them away for a future meal.